Pastures for Profit is a comprehensive management intensive grazing
school offered annually throughout Ohio by the Ohio State University
Extension Forage Team. The Team consists of members from OSU Extension,
the OSU Department of Horticulture and Crop Sciences, and the Natural
Resource Conservation Service.
At a recent school presenters recorded their presentations. Recordings can be found at http://go.osu.edu/pastureforprofit . Even on a high speed connection they may each take 3 to 4 minutes to
load, but then should play flawlessly on your desktop, laptop, iPad and
most phones.
Showing posts with label Diseases/Insects/Weeds. Show all posts
Showing posts with label Diseases/Insects/Weeds. Show all posts
Monday, May 21, 2012
Wednesday, April 16, 2008
Lookout for Alfalfa Weevil in Ohio
Ohio State University Entomologists report that sufficient heat units have accumulated in southern Ohio to warrant growers to begin sampling for alfalfa weevils. Heat units at our weather stations in Piketon and Jackson are both over 300 as of this time. Central and/or northern Ohio has not reached 300 heat units , although it should reach that point by the end of the week in central Ohio, and not until next week for northern Ohio locations.
In Ohio, populations of alfalfa weevil seldom reach economic levels of abundance due to biological control by a complex of parasitic wasps and a fungal pathogen. However, damaging populations can occur and growers need to be alert and checking their fields weevils. This is especially true this year given the low supplies of hay and the high value of alfalfa on the market.
More information on the alfalfa weevil biology and management is available in OSU Factsheet FC-ENT-0032, Alfalfa Weevil, available at http://ohioline.osu.edu/ent-fact/0032.html.
For some excellent images and information on this pest, see the University of Illinois IPM website on Alfalfa Weevil at http://www.ipm.uiuc.edu/fieldcrops/insects/alfalfa_weevil/index.html
In Ohio, populations of alfalfa weevil seldom reach economic levels of abundance due to biological control by a complex of parasitic wasps and a fungal pathogen. However, damaging populations can occur and growers need to be alert and checking their fields weevils. This is especially true this year given the low supplies of hay and the high value of alfalfa on the market.
More information on the alfalfa weevil biology and management is available in OSU Factsheet FC-ENT-0032, Alfalfa Weevil, available at http://ohioline.osu.edu/ent-fact/0032.html.
For some excellent images and information on this pest, see the University of Illinois IPM website on Alfalfa Weevil at http://www.ipm.uiuc.edu/fieldcrops/insects/alfalfa_weevil/index.html
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